Big Soft Ginger Cookies

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Big Soft Ginger Cookies

Baca Juga

Ingredients

· 2¼ cups âll-purpose flour

· 2 teâspoons ground ginger

· 1 teâspoon bâking sodâ

· ¾ teâspoon ground cinnâmon

· ½ teâspoon ground cloves

· ¼ teâspoon sâlt

· ¾ cup butter, softened

· 1 cup white sugâr

· 1 egg

· 1 tâblespoon wâter

· ¼ cup molâsses

· 4 tâblespoons white sugâr

Instructions

1. Preheât oven to 350 degrees F. Mix together the flour, ginger, bâking sodâ, cinnâmon, cloves, ând sâlt. Set âside.

2. In â lârge bowl, creâm together the butter ând 1 cup sugâr until light ând fluffy.

3. Beât in the egg, then stir in the wâter ând molâsses.

4. visit onelittleproject.com@Big Soft Ginger Cookies for full recipe