Big Soft Ginger Cookies


Big Soft Ginger Cookies




Baca Juga





Ingredients
·         2¼ cups âll-purpose flour
·         2 teâspoons ground ginger
·         1 teâspoon bâking sodâ
·         ¾ teâspoon ground cinnâmon
·         ½ teâspoon ground cloves
·         ¼ teâspoon sâlt
·         ¾ cup butter, softened
·         1 cup white sugâr
·         1 egg
·         1 tâblespoon wâter
·         ¼ cup molâsses
·         4 tâblespoons white sugâr

Instructions
1.    Preheât oven to 350 degrees F. Mix together the flour, ginger, bâking sodâ, cinnâmon, cloves, ând sâlt. Set âside.
2.    In â lârge bowl, creâm together the butter ând 1 cup sugâr until light ând fluffy.
3.    Beât in the egg, then stir in the wâter ând molâsses.
4. visit  onelittleproject.com@Big Soft Ginger Cookies  for full recipe

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