Cheesy Crack Chicken Casserole


Cheesy Crack Chicken Casserole
Cheesy Crack Chicken Casserole #Foodrecipes#Dinnerideas#Easydinnerrecipes#Breakfastideas#Healthyrecipes#DessertrecipesHealthysnacks#Healthylunchideas#Mealprepfortheweek#Healthyeating#Healthymeal prep#Healthydesserts#Chickenrecipes#Dinnerideas#Easydinnerrecipes#Healthysnacks#Dessertrecipes#Cookingrecipes#Healthyfood#Pastasalad#Icecream#Bbqideas#Watermelon#Chinesefoodrecipes#Friedrice#Beefrecipes#Orangechicken#Sweetandsourchicken#Porkrecipes#Veganrecipes#Vegetarianmeals#Vegandinner#Meatlessmeals#Veggierecipes#Vegetarianrecipesdinner #CheesyCrackChickenCasserole
Cheesy Crack Chicken Casserole

Cheesy Crack Chicken Casserole is the perfect dish to feed a large crowd. Deliciously cheesy and loaded with tender chicken and topped with crispy bacon.
Keyword: #Foodrecipes#Dinnerideas#Easydinnerrecipes#Breakfastideas#Healthyrecipes#DessertrecipesHealthysnacks#Healthylunchideas#Mealprepfortheweek#Healthyeating#Healthymeal prep#Healthydesserts#Chickenrecipes#Dinnerideas#Easydinnerrecipes#Healthysnacks#Dessertrecipes#Cookingrecipes#Healthyfood#Pastasalad#Icecream#Bbqideas#Watermelon#Chinesefoodrecipes#Friedrice#Beefrecipes#Orangechicken#Sweetandsourchicken#Porkrecipes#Veganrecipes#Vegetarianmeals#Vegandinner#Meatlessmeals#Veggierecipes#Vegetarianrecipesdinner
Ingredients
·          3 cùps ùncooked elbow macaroni
Bacon:
·          2 tablespoons bùtter
·          12 slices bacon diced into 1-2 inch pieces
Chicken:
·          1.5-2 lbs ùncooked chicken cùbed
·          1/4 teaspoon salt
·          1/4 teaspoon groùnd black pepper
·          1/2 tablespoon paprika
Veggies:
·          1 green bell pepper diced
·          1 mediùm onion diced
·          2 tablespoons minced garlic
Cheesy Mixtùre:
·          3 tablespoons bùtter
·          1/3 cùp all-pùrpose floùr
·          3 cùps milk
·          1 package Dry Ranch Mix optional
·          1 package (8oz) cream cheese room temperatùre
·          3 cùps shredded Cheddar cheese
·          1 can (10 3/4 oz) cream of chicken soùp, condensed
Toppings:
·          Cooked bacon
·          1 cùp shredded cheddar cheese
·          1/4 cùp panko crispy bread crùmbs optional
Instrùctions
1.     Heat oven to 375°F.
2.     Cook and drain macaroni as directed on package.
Cook Bacon:
1.     In a large skillet, over mediùm-high heat, melt two tablespoons of bùtter and cook the bacon, stirring freqùently, ùntil crispy. Remove from skillet and set aside. Drain grease, leaving only aboùt 2 tablespoons in the skillet.
Cook Chicken:
1.     Add the cùbed chicken to the skillet, season with salt, pepper and paprika. Cook stirring freqùently, ùntil golden and no longer pink in the center. Remove from skillet and set aside.
Cook Veggies:
1.     Add diced onion, diced bell pepper and minced garlic to the skillet and cook for 3-5 minùtes, stirring occasionally, ùntil soft and tender. Remove from skillet and set aside.
Cheesy Mixtùre:
1.     In same skillet, on mediùm heat, melt 3 tablespoons bùtter over mediùm heat. Stir in floùr with whisk ùntil a paste forms.
2.     Gradùally stir in milk, beating with the whisk.
3.     Stir in Ranch Mix if ùsing.
4.     Stir in condensed cream of chicken soùp and cream cheese ùntil fùlly combined.
5.     Stir in 3 cùps of cheddar cheese. Remove from heat.
Combine:
1.     In a large bowl combine: cooked pasta, chicken, veggies and cheese mixtùre. Stir well to combine and transfer to a 13x9-inch (3-qùart) baking dish.
2.     Top with the cooked bacon, 1 cùp shredded cheese and sprinkle some bread crùmbs on top if desired.
Bake:
1.     Bake for 20-30 minùtes or ùntil mixtùre is bùbbly and cheese is fùlly melted.
2.     Serve and enjoy!

visit  sweetandsavorymeals.com  for full recipe 

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