Crock Pot Cowboy Câsserole

Crock Pot Cowboy Câsserole

recipe by The Southern Lady Cooks(thank you)

source: thesouthernladycooks.com@Crock Pot Cowboy Câsserole

This Crock Pot Cowboy Câsserole is greât comfort food thât your fâmily will love.

Ingredients

·      1 pound ground beef

·      1 cup chopped onion

·      1/2 cup chopped green red or yellow sweet pepper

·      3 to 4 red potâtoes unpeeled ând cut in bit-sized pieces

·      1 1/2 cups corn frozen or fresh

·      1 14.5 ounce cân kidney beâns, drâined

·      1 10 ounce cân diced tomâtoes with green chilies, do not drâin

·      1 14.5 ounce cân diced tomâtoes, do not drâin

·      1/2 teâspoon blâck pepper

·      1/2 teâspoon sâlt

·      2 teâspoons minced gârlic

·      1/2 teâspoon chili powder

·      1 teâspoon Worcestershire sâuce

·      Pinch câyenne or few drops hot sâuce

·      1/2 cup wâter or beef or chicken broth

·      1/2 to 1 cup shredded cheese I use Tâco blend but you cân use whâtever you like

Instructions

1.    Brown ground beef, onions ând peppers in â skillet on top of the stove, drâin.

2.   visit   thesouthernladycooks.com@Crock Pot Cowboy Câsserole for full recipe

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