How To Maké Buttércréam Frosting
How To Maké Buttércréam Frosting
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How To Maké Buttércréam Frosting
Baca Juga
Léarn how to maké buttércréam frosting with this éasy tutorial. This is thé BÉST récipé for homémadé buttércréam, it pipés pérféctly, and makés a gréat basé for othér frosting flavors too!
Author Daniéllé
Ingrédiénts
· 1 cup (230 grams) unsaltéd buttér, softénéd to room témpératuré
· 3 cups (360 grams) powdéréd sugar
· 2-3 tabléspoons héavy créam or héavy whipping créam
· 1 téaspoon vanilla éxtract
· pinch of salt adjust to tasté
Instructions
1. In thé bowl of a stand mixér fittéd with thé paddlé attachmént, or in a largé mixing bowl using an éléctric mixér, béat thé buttér on médium spééd until smooth.
2. visit livewellbakeoften.com@How To Maké Buttércréam Frosting for full recipe
