S’mores Sushi Roll Recipe
S’mores Sushi Roll Recipe
S’mores Sushi Roll Recipe |
This s’mores sushi roll recipe is a perfect way to get creative and a little bit fancy with s’mores flavors. Simple to make, but sure to impress!
Today’s recipe is a s’mores sushi roll, Rice Krispie treat style! Easy to make and sure to impress! Can’t beat that! Now let me show you how I made this s’mores sushi roll.
To make this s’mores sushi roll you will need Rice Krispies, graham cracker crumbs, butter, marshmallows, marshmallow creme/fluff and milk chocolate chips.
Dessert is s'more fun with chopsticks!
INGREDIENTS
- 2 cups rice cereal
- 1 cup marshmallow fluff
- 1 package graham crackers
- 1/2 cup semisweet chocolate chips
- 1/4 cup heavy cream
- 2 tablespoons unsalted butter
- 1 tablespoon cocoa powder
- 1/2 cup mini marshmallows
S’mores Sushi Roll Recipe |
INSTRUCTIONS
In a resealable bag, crush graham crackers until coarse; pour into a brownie pan lined with parchment paper. (Leave an extra 2 inches of paper on two sides)
In a saucepan, combine butter, marshmallows and cocoa. Cook over medium heat, until melted; stir in rice cereal.
Press rice cereal mixture into crushed graham crackers into a thin layer (about 1/4 inch) in the meantime, cook chocolate chips and heavy cream over a double boiler until smooth.
Remove cereal treat mixture from pan using the extra paper. Spread a layer of marshmallow spread over the surface and cut in half, the long way.
Pour a line of melted chocolate along the center of each piece, stopping 1/2 way before each edge.
Using the parchment paper, carefully roll each piece. Cut each roll into 3/4 inch slices and serve.