Roasted Tomato Pesto Pizza


Roasted Tomato Pesto Pizza


recipe by Sweet & Savory by Shinee(thank you)


Baca Juga





You need only 3 ingredients for the topping on this flavorful vegetarian thin crust pizza. Homemade pizza has never been so easy!

Ingredients:
For pizza dough:

·        ½ teaspoon active yeast
·        2/3 cup (155ml) lukewarm water
·        ½ teaspoon sugar
·        2 cups (250gr) bread, or all-purpose flour
·        1 teaspoons salt
·        1 teaspoon olive oil
·        Corn meal for dusting
For topping:

·        8oz (250gr) mozzarella cheese
·        1 ½ cups (8oz/250gr) cherry tomatoes
·        ¼ cup pesto
·        Ground black pepper
Directions:
1.   In a small bowl, sprinkle the yeast into 1/3 of cup (80gr) of lukewarm water. (Don’t use hot water, or it will kill the yeast.) Add the sugar and let it proof for 5 minutes. The mixture will start foaming, which means the yeast is alive.


Related Posts

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel