MUMMY WRÂPPED CHEESEBÂLL


 MUMMY WRÂPPED CHEESEBÂLL

recipe by Desperately Seeking Gina (thank you)



Baca Juga




MUMMY WRÂPPED CHEESEBÂLL
·        3 lbs. creâm cheese, divided & room temperâture
·        2 cups green onion, chopped
·        2 cups mild cheddâr cheese, shredded
·        1/2-1 cup finely chopped Tofurky Deli Sliced turkey, or dried beef (âdd to tâste)
·        2-3 tâblespoons milk
·        One blâck olive ring
·        Disposâble 16″ inch piping bâg
·        Coupler ând câke decorâting tip

MUMMY WRÂPPED CHEESEBÂLL DIRECTIONS
1.  Plâce 2 lbs. softened creâm cheese in â mixer (or mixing bowl).
2.  Âdd green onions, mild cheddâr cheese, ând chopped Tofurky slices (or dried beef, if using).

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