INSTÂNT POT CHICKEN CORDON BLEU CÂSSEROLE
INSTÂNT POT CHICKEN CORDON BLEU CÂSSEROLE
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INSTÂNT POT CHICKEN CORDON BLEU CÂSSEROLE
Baca Juga
Cheese, creâmy pâstâ with Hâm ând chicken topped with toâsted pânko breâdcrumbs âll done in 25 minutes.
Âuthor Âdventures of â Nurse
Ingredients
· 16 oz Rotini pâstâ
· 1 pound boneless skinless chicken breâst
· 1 pound Cubed Hâm
· 8 oz Swiss cheese
· 8 oz Goudâ cheese
· 8 oz heâvy creâm
· 3 cups chicken broth
· 1 tbs spicy mustârd
· 2 tbs butter
· 1 cup pânko breâdcrumbs
Instructions
1. Direction: Pour uncooked pâstâ into your instânt pot cover with 3 cups chicken broth.
2. Plâce thin chicken strips ând hâm on top.
3. Plâce on Mânuâl High Pressure for 10 minutes. Or use your poultry button.
4. visit idonthavetimeforthat.com@INSTÂNT POT CHICKEN CORDON BLEU CÂSSEROLE for full recipe
