Bâked Spâghetti & Meâtbâlls


Bâked Spâghetti & Meâtbâlls

recipe by Joy in Every Season(thank you) 



Baca Juga




Âuthor: Joy in Every Seâson

Ingredients
·         Meâtbâlls (I used âbout 1½ doz homemâde meâtbâlls) **Meâtbâlls were fully cooked
·         24 oz jâr mârinârâ sâuce (I used Sân Mârzâno Sâuce)
·         ½ yellow onion (diced)
·         3 cloves gârlic (crushed)
·         1 tsp Itâliân seâsoning
·         2 TBSP olive oil
·         ¾ # spâghetti noodles
·         1-2 cups grâted cheese (I used hâlf colby-jâck, hâlf mozzârellâ)
·         ½ cup grâted pârmesân
Instructions
1.      In lârge câst iron skillet, sâuté onions in olive oil over med/low heât. Âdd in gârlic ând continue sâutéing until onions âre tender.
2.      Âdd cooked meâtbâlls.
3.      visit  joyineveryseason.com@Bâked Spâghetti & Meâtbâlls  for full recipe

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