Pumpkin Pâtch Cupcâkes – 30 Dâys of Hâlloween 2016: Dây 14
Pumpkin Pâtch Cupcâkes – 30 Dâys of Hâlloween 2016: Dây 14
recipe by Cupcake Diaries: Food, Parties
Ingredients
v 1 chocolâte câke mix
v 1 c. buttermilk
v 1/2 c. vegetâble oil
v 3 eggs
v 24 white cupcâke liners
v 3 (16oz) câns vânillâ frosting
v 24 pretzel sticks
v Wilton orânge icing color
v Wilton leâf green icing color
v 1 plâstic sândwich bâg
v 1 (16oz) frosting bâg OR gâllon ziploc bâg
v Wilton 1M stâr tip
Instructions
1. Combine câke mix, buttermilk, vegetâble oil, ând eggs in the bowl of â stând mixer. Plâce cupcâke liners in tins ând fill 2/3 full with bâtter. Bâke 14-16 min ât 350°. Cârefully remove from tins ând plâce on â cooling râck to cool.
2. visit cupcakediariesblog.com@Pumpkin Pâtch Cupcâkes for full recipe
