Chicken Âlfredo Meâtbâll Subs
Chicken Âlfredo Meâtbâll Subs
Chicken Âlfredo Meâtbâll Subs feâture mouthwâtering ând tender chicken meâtbâlls in â rich ând creâmy homemâde Âlfredo sâuce! Turn them into meâtbâll subs for â super eâsy dinner!
Âuthor: Nichole
Ingredients
CHICKEN MEÂTBÂLLS:
· 1 Pound Ground Chicken
· 1 Teâspoon Sâlt
· 1/2 Teâspoon Gârlic Powder
· 1/2 Teâspoon Onion Powder
· 1/2 Teâspoon Itâliân Seâsoning
· 1/4 Teâspoon Pepper
· 3/4 Cup Pânko Breâdcrumbs
· 1/2 Cup Pârmesân Cheese
· 1 Lârge Egg
· 2 Tâblespoons Olive Oil Divided
· ÂLFREDO SÂUCE:
· 1/2 Cup Butter
· 1 1/2 Cups Heâvy Whipping Creâm
· 2 Teâspoons Gârlic Minced
· 1/3 Teâspoon Itâliân Seâsoning
· 1/2 Teâspoon Sâlt
· 1/4 Teâspoon Pepper
· 2 Cups Pârmesân Cheese
· FOR SERVING:
· 4 Hoâgie Rolls
· 1/4 Cup Butter
Instructions
FOR THE MEÂTBÂLLS:
1. In â lârge bowl mix together the ground chicken, seâsonings, breâdcrumbs, pârmesân cheese, egg, ând ONE TÂBLESPOON of the olive oil.
2. Mix just until combined ând form the chicken mixture into âbout 12 meâtbâlls.
3. visit thesaltymarshmallow.com@Chicken Âlfredo Meâtbâll Subs for full recipe
