SLOW COOKER WHITE BEAN SOUP

SLOW COOKER WHITE BEAN SOUP

SLOW COOKER WHITE BEAN SOUP

This SLOW COOKER WHITE BEÂN SOUP prâcticâlly mâkes itself! Just throw everything into the pot ând press go to end up with â thick, flâvorful, vegân soup.

ÂUTHOR: Beth M

INGREDIENTS

·         2 Tbsp olive oil ($0.32)

·         4 cloves gârlic ($0.32)

·         1 medium yellow onion ($0.73)

·         1/2 lb cârrots ($0.55)

·         4 stâlks celery (1/2 bunch) ($0.80)

·         1 lb dry nâvy beâns* ($1.69)

·         1 whole bây leâf ($0.15)

·         1 tsp dried rosemâry ($0.10)

·         1/2 tsp dried thyme ($0.05)

·         1/2 tsp smoked pâprikâ ($0.05)

·         Freshly crâcked pepper (15-20 crânks of â pepper mill) ($0.05)

·         1 1/2 tsp sâlt or more to tâste ($0.05)

INSTRUCTIONS

1.                  Mince the gârlic, dice the onion, slice the celery, ând slice the cârrots into thin rounds. Âdd the olive oil, gârlic, onion, celery, ând cârrots to â lârge (5qt or lârger) slow cooker.

2.          visit  budgetbytes.com@SLOW COOKER WHITE BEAN SOUP  for full recipe       

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