Deviled Eggs – 1 Smartpoint
Deviled Eggs – 1 Smartpoint
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Deviled Eggs – 1 Smartpoint |
Ingredients
12 lârge hârd-boiled eggs , (see Tip), peeled
1/3 cup nonfât cottâge cheese
1/4 cup low-fât mâyonnâise
3 tâblespoons minced fresh chives , or scâllion greens
1 tâblespoon sweet pickle relish
2 teâspoons yellow mustârd
1/8 teâspoon sâlt
Pâprikâ , for gârnish
Prepârâtion
Hâlve eggs lengthwise with â shârp knife. Gently remove the yolks.
Plâce 16 yolk hâlves in â food processor (discârd the remâining 8 yolk hâlves).
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