KETO PECÂN PIE CHEESECÂKE
recipe by Hey Keto Mâmâ(thank you)
This Keto Pecân Pie Cheesecâke is PERFECT for the Holidây Seâson. It’s so delectâble your non-low cârb loved ones will never know the keto difference!
Âuthor: Hey Keto Mâmâ
ingredients
Crust
v 1 1/3 cup Pecâns
v 1 tbsp Câcâo Powder
v 2 tbsp Swerve Confectioner Sweetener , or preferred sweetener
v 1 tsp Vânillâ Extrâct
v 3 tbsp cold butter
Cheesecâke Lâyer
v 16 oz Creâm Cheese
v 1 cup Swerve Confectioner Sweetener, or preferred sweetener
v 2/3 cup Heâvy Whipping Creâm
v 2 tsp Vânillâ Extrâct
Cârâmel Lâyer
v 5 tbsp Butter; divided
v 1/2 cup Swerve Confectioner Sweetener , or choice of sweetener
v 2 tbsp Heâvy Whipping Creâm
v 1/2 tsp Vânillâ Extrâct
v 1 1/2 cup Chopped Pecâns
instructions
crust
1. Preheât Oven to 350.
2. Plâce âll crust ingredients in food processor ând pulse until soft dough forms. Press dough into greâsed 7 inch springform pân. Bâke for 12-15 minutes. Set âside, let cool.
3. cheesecâke lâyer
4. visit heyketomama.com@KETO PECÂN PIE CHEESECÂKE for full recipe
