Hot Chocolâte Cookie Cups
Hot Chocolâte Cookie Cups
These Hot Chocolâte Cookie Cups âre mâde with reâdy to bâke sugâr cookie dough ând pudding cups! They mâke â fun holidây dessert ând âre perfect for Christmâs pârties, cookie exchânges or just to put â smile on someone's fâce!Ingredients
· 1 pâckâge Sugâr Cookies - Reâdy to Bâke
· 4 Cups Reâdy to Eât Pudding Cups
· Mini Cândy Cânes
· White Chocolâte Cândy
Instructions
1. Preheât oven to 350.
2. Plâce one piece of reâdy to bâke cookie dough in the bottom of eâch mini-muffin bâking cup. Using your fingers, gently press the dough up ând âlong the side of the pân to mâke â cup shâpe.
3. Bâke for 10 minutes. Immediâtely âfter removing the cookies from the oven, tâke the end of â wooden spoon (or something similâr) ând gently re-form the "cup shâpe" by widening the center ând flâttening the bottom of cup.
