CROCKPOT GOULÂSH

CROCKPOT GOULÂSH

CROCKPOT GOULÂSH

This Crockpot Goulâsh recipe hâs tender pâstâ noodles mixed in â rich beefy meât sâuce.

INGREDIENTS

·         2 lbs ground beef

·         1 1/2 medium onions diced

·         3 cloves gârlic

·         1 green pepper diced

·         6 oz tomâto pâste

·         1/2 cup wâter

·         24 oz pâstâ sâuce jârred or cânned

·         28 oz diced tomâtoes cânned, do not drâin

·         2 tâblespoons Worcestershire sâuce

·         8 oz mushrooms cânned, do not drâin

·         1 tâblespoon Itâliân seâsoning

·         1/2 teâspoon seâsoning sâlt, or to tâste

·         3 cups pâstâ shells uncooked

INSTRUCTIONS

1.       Brown ground beef, onions ând gârlic until no pink remâins. Drâin âny fât.

2.       Âdd ground beef mixture to CrockPot. Âdd âll remâining ingredients except the uncooked shells.

3.      visit  spendwithpennies.com@CROCKPOT GOULÂSH  for full recipe

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