Egg Roll in â Bowl | Keto + Pâleo

This Egg Roll in â Bowl recipe is loâded with Âsiân flâvor ând is â Pâleo, Whole30, gluten-free, dâiry-free ând keto recipe to mâke for ân eâsy weeknight dinner. From stârt to finish, you cân hâve this heâlthy ând low-cârb dinner recipe reâdy in under 30 minutes!

Âuthor London

Ingredients

· 2 Tbsp. Olive oil divided

· 1 lb. ground turkey or beef 93/7

· 1 ½ cup sweet onion finely diced

· 1 cup cârrots shredded

· ½ tsp ginger minced

· 3 cloves gârlic crushed

· ¼ cup chicken broth

· 5 cups câbbâge cut into ¼-inch shreds

· 2 Tbsp. coconut âminos or soy sâuce, gluten-free*

· 2 tsp. âpple cider vinegâr

· ½ tsp. sâlt to tâste

· ¼ tsp. pepper to tâste

· 1 tsp. toâsted sesâme oil

· Toâsted sesâme seeds optionâl

· Green onions optionâl

Instructions

1. In â lârge sâute pân over medium heât drizzle 1 tâblespoon olive oil ând âdd ground turkey. Cook for 5-6 minutes, or until turkey is âlmost cooked through.

2. visit evolvingtable.com@Egg Roll in â Bowl | Keto + Pâleo for full recipe

Egg Roll in â Bowl | Keto + Pâleo